Colombia + Guatemala + Costa Rica
Breakfast Blend
Medium Roast
- Best For
- Drip, French Press
- Variety
- Caturra, Catuai
- Altitude
- 1200 - 1600 MASL
- Community
- 4 Brew Reports
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Barista Towel 2-Pack
$14.00
Airscape Coffee Canister
$38.00
The Story
Our best-selling coffee exists because our head roaster couldn't stop tinkering with her morning cup. She blends washed Caturra from Colombia's Nariño region for sweetness, sun-dried Catuai from Guatemala's Cobán highlands for body, and honey-processed Costa Rican lots from the Tarrazú valley for brightness. The three-origin combination creates a medium roast that's smooth enough to drink on autopilot yet complex enough to reward attention—notes of wildflower honey, roasted almond, and a citrus sparkle on the finish. Our most subscribed coffee by a wide margin.
Roaster’s Brew Guide
Drip
60g : 1000g · 1:16.7 · Medium
Standard drip — just set it and enjoy
French Press
30g : 450g · 1:15 · Coarse · 200°F · 4:00
4-minute steep, gentle plunge
Our go-to morning cup. Balanced, approachable, and forgiving across all brew methods. The honey sweetness and citrus lift are best enjoyed fresh.
